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Impact of the COVID-19 outbreak on the microplastics in fishery harbor: occurrence, composition, and potential risks

Preliminary assessment of organochlorine pesticide residues and associated health risks in locally processed rice after Nigeria‘s 2022 importation ban

Contaminants of emerging concern in Antarctica

The future of environmental health modeling: leveraging artificial intelligence to combat air pollution challenges

Co-exposure of phthalates, bisphenols, parabens, and polycyclic aromatic hydrocarbons in follicular fluid of women undergoing assisted reproductive technologies and the associations with hormone levels

Polybrominated diphenyl ethers and Dechlorane Plus in soil from four different industry parks: identification, emission characteristics, spatial distribution, and health risk assessment

Exposure to bisphenols and their relation to diabetes mellitus: a systematic review

Non-targeted screening of urban PM_2.5 components based on cellular effects: influence from molecular features and sources

Transformation products of antibiotics: overlooked drivers for enhancing the environmental spread of antibiotic resistance

The contribution of infant formula to the food survey-based dietary exposure of nine selected elements

Bioaccumulation patterns, trophic transfer characteristics and dietary exposure potential of tetrabromobisphenol A analogs in a coral reef food web of the Xisha Islands, South China Sea

The influence of the Clean Air Actions on the health risk of atmospheric polycyclic aromatic hydrocarbons