fig1

Probiotic applications of bifidobacteria in poultry: administration methods and microencapsulation techniques

Figure 1. Interconnected probiotic functions of Bifidobacterium spp. in poultry. Arrows represent the synergistic relationships among the physiological benefits of the administration of bifidobacteria. SCFAs: Short-chain fatty acids.

Microbiome Research Reports
ISSN 2771-5965 (Online)

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