fig1

Limitations of using simple indicators for evaluating agricultural emission reductions at farm level — evidence from Kenyan smallholder dairy production

Figure 1. Estimated total emissions from livestock (A) and emission intensity of milk production (B) for a smallholder dairy farm in Kenya. Plausible estimates of both metrics were generated through Monte Carlo simulation, based on 1000 runs of a greenhouse gas emission model, with the uncertainty introduced by specifying inputs as probability distributions. The blue line indicates a precise estimate based on precise results from a farm survey and default parameters recommended by various guidance documents.

Carbon Footprints
ISSN 2831-932X (Online)

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